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Thank you and congratulations on the purchase of your American Kitchen™ cookware. Proudly made in the USA, we are pleased to provide you with the kind of performance and durability that you expect in a quality line of cookware.


QUICK START USE & CARE INSTRUCTIONS:

BEFORE USING FOR THE FIRST TIME AND AFTER EVERY USE - Wash your American Kitchen™ cookware in warm, soapy water.

CONDITIONING NONSTICK COOKWARE - After washing and before using for the first time, condition nonstick pans by spreading one teaspoon of vegetable oil over the nonstick interior with a soft cloth or paper towel. Repeat conditioning every 2 to 3 months.

STANDARD CARE/COOKING - Always use LOW to MEDIUM heat when cooking with stainless steel. American Kitchen™ cookware conducts heat so well that it is never necessary to use high heat. NEVER LEAVE COOKWARE UNATTENDED ON A HEATED BURNER.

CLEANING - Cookware is dishwasher safe, however, we recommend hand washing to preserve your cookware´s original lustre.

CAUTION: Sharp utensils will damage the interior coating. Never cut anything in your nonstick pans.

Picture of Product Registration, Care & Use Instructions and Warranty Information
PLEASE SEE CARE & USE INTRUCTIONS PDF FOR MORE IMPORTANT INFORMATION REGARDING THE USE AND CARE OF YOUR AMERICAN KITCHEN™ COOKWARE.
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